Simple Sweet Potato Donuts Recipes

Simple Sweet Potato Donuts Recipes
Donuts have long been a food that has existed from antiquity. The shape is round and very identical with a hole in the middle then given topping meises or refined sugar. Donuts have different basic ingredients that come from potatoes or wheat flour. But if you get bored with processed donuts that come from potatoes or flour you can replace it with sweet potato or red yam. Besides the more filling it was even sweeter than donut potatoes.

How to make it the same as making a donut in general. Red Popseed mashed then mixed with other donut dough. Topping used for red yam donuts is also very diverse but for this time the recipe used is refined sugar because it is very easy to find and more traditional. Let's take the recipe below!

Ingredients:
- 150 grams of red or purple yams that have been steamed and smoothed
- 1 tbsp milk powder
- 150 gr wheat flour
- 5 gr yeast
- ½ cup of cold water
- ½ tsp baking powder
- 25 g of fine white sugar
- 1 chicken egg yolks
- ¼ tsp salt
- 1 tsp vanilli
- 40 g of melted butter
- Refined white sugar for sprinkling


How to make:

  1. The first step to do is to mix all the doughs above except the refined sugar used for sprinkling after finishing. Dough bathe until smooth and occasionally while slammed for approximately 30 minutes.
  2. Next, the dough that has been dull formed into small round and let stand for 30 minutes until fluffy.
  3. After expanding, the dough that has become a small round-round given the middle in the middle for the perforated and let stand again for about 10 minutes before fried.
  4. It's been 10 minutes, heat the oil and fry the red yam donut until it changes color to a golden yellow color on all sides.
  5.  Lift and chill. Give a sprinkling of refined sugar as a sweetener.

Hopefully information on Simple sweet potato donuts Recipes will useful to you and good luck!
Share: